This role involves supporting the kitchen operations by preparing food and making pizzas in a fast-paced environment. The ideal candidate will be trained from kitchen clerk duties into pizza cooking and food preparation. This position requires physical stamina to handle heavy lifting and maintain efficient stock replenishment, all under the supervision of the Head Chef within a single kitchen team structure.

Responsibilities

• Prepare ingredients and food items for menu offerings
• Make and cook pizzas following kitchen standards
• Lift and move heavy supplies and equipment
• Replenish stock to ensure kitchen readiness
• Maintain a clean and organized work area
• Assist team members to ensure smooth kitchen operations

Preferred Qualifications

• Entry-level experience in kitchen preparation
• Knowledge of food preparation procedures
• Familiarity with kitchen safety and sanitation standards
• Physical stamina for manual tasks and heavy lifting
• Ability to work well in a team environment
• Strong attention to detail